Gluten Free: Lunch

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Chef Inspired Soup
4/6

Created Daily with the Freshest Ingredients in the Market

Pimento Deviled Eggs
Two Eggs
Five Eggs
3
5

Pimento Cheese, Apple-Wood Smoked Bacon, Fresh Herbs and Soked Chili Cream

Local Farm Cheese Board
pd

Chef’s Market Selection

Show Stopping Sandwiches

Served with your choice of side

"High Museum" Pastrami
13.5

Shaved Pastrami, House-Made Slaw, Gruyere Cheese, 1000 Island Dressing in a Lettuce Wrap

Seared Veggie Burger
9

House-Made Black Bean Burger, All-Natural, Seasoned Perfectly, Pan-Seared on Lettuce Wrap

Baja Signature Taco
11.5

Blackened Mahi Mahi, Pickled Red Cabbage & Radish Slaw, Avocado, Fresh Cilantro and Smoked Chili Cream with Corn Tortilla

*The "Showstopping" Woodruff Burger
11

Grilled Angus Burger, Wild Mushrooms, Cheddar Cheese, Chipotle BBQ Sauce on Lettuce Wrap

Crisp Cool Salads | Soup
Table Salad
6

Crisp Field Greens, Blistered Red and Yellow Grape Tomatoes, Radish, Feta Cheese, Spiced Sunflower Seeds, Aged Balsamic Vinaigrette

Classical Caesar
7

Crisp Romaine, Parmigiano Reggiano, and Classic Caesar Dressing

Roasted Beet & Burrata
10

Red & Yellow Beets, Fresh Burrata, Quinoa, Baby Arugula, Pomegranate, EVOO

Twelve Eighty Peachtree
8

Baby Arugula, Herbed Chevre, Spiced Pistachios, Dried Cherry
and Citrus Dressing

Loaded "Wedge"
9

Hearts of Romaine, Vine Ripe Tomato,Gorgonzola, Crispy Pancetta, Sweet Herb Gorgonzola Dressing

*Seared Ahi Tuna Niçoise
14.5

Spice Crusted Ahi Tuna, Field Greens, Peruvian & Fingerling Potato, Green Beans, Blistered Grape Tomato, Radish, Olive Pesto, Lemon Vinaigrette

*Grilled Steak
14

Strauss Farm Beef Tenderloin, Crisp Field Greens, Pickled Onion, Pancetta, Maple Glazed Pecans, Feta, Sweet Herb Dressing

Add to Any Salad
Grilled Chicken
Grilled Salmon
Sautéed Shrimp
5
8
7
Peachtree Favorites
Grilled Chicken & Eggplant Parmesan Stack
14

Grilled  Chicken, Grilled Eggplant, Tomato Bacon Jam, Zucchini & Yellow Squash Pappardelle

*Seared Salmon Filet
16.5

Quinoa Fried Rice, Oyster Mushroom, Baby Bok Choy & Hong Kong Sauce

Deconstructed Farmer's Vegetable
12

Vine-Ripe Tomato, Zucchini, Squash, Lady Peas, Shiitake Mushroom, Yellow Grape Tomato, Arugula and Parsley Oil

Menu subject to change.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Burgers, steaks and salmon cooked to order.